Bavarian Nite
A couple of weeks ago, Dennis told me that his dad will be away....HOW CAN I MISS THIS GOLDEN OPPORTUNITY TO MAKE HIM WHIP UP SOME FANTASTIC DISHES FOR US!???
so, i pestered, pestered and con't to pester.
Finally, he nod his head. =)
while waiting for felin at her block, livingstone caught me sayang-ing her precious...
we were then on our way to meet the LOHs at the TIMES warehouse sale.
quickly we rushed to the hse after 6pm, otherwise sure kerna nagged by the host(s)...haha
there, in the kitchen, the three of them made themselves bz...
while, we setup the makeshift childcare zone in the hall....erm....can u spot a oversize bb??
Dinner is served!
Let me first give thanks to the chef, and his pretty assistant, for the effort put in to the wonderful meal, and the effort in making the trip to the german stores to get the german cuts, the beautiful pretzels and the rye bread.
the spread was impressive! and the table setting as well! credit goes to the pretty assistant, Jess!
we had a fabulous treat of food this evening, we probably lack just a fireplace to feel like we are in a foreign country!It was pretty authentic. and I do miss the german breads...
shhhh....someone is sleeping....
Pretty assistant made us agar agar in bavarian colors! jin creative isn't it?
and the joke of the nite was, there was a pail of agar agar in the kitchen for us to finish after this plate. And guess what, I thought it was for real, rushed to the kitchen, and realised that they were talking abt the same blue color pail of water that dennis used to clean the kitchen floor!HAHA
and I learnt a new way of making this agar agar, hv u heard? u can automatically seperate the colored agar agar from the non-colored wan by jus beating an egg into the coconut milk! After a while, the colored agar agar will float! amazing! =)
it was 11pm, if not for our sleepy babies, we would have chatted longer isn't it?
thanks for the nite guys! sukiyaki was impressive and successful, so is this bavarian feast!
wat's next? who's making something? hur hur hur...
so, i pestered, pestered and con't to pester.
Finally, he nod his head. =)
while waiting for felin at her block, livingstone caught me sayang-ing her precious...
we were then on our way to meet the LOHs at the TIMES warehouse sale.
quickly we rushed to the hse after 6pm, otherwise sure kerna nagged by the host(s)...haha
there, in the kitchen, the three of them made themselves bz...
while, we setup the makeshift childcare zone in the hall....erm....can u spot a oversize bb??
Dinner is served!
Let me first give thanks to the chef, and his pretty assistant, for the effort put in to the wonderful meal, and the effort in making the trip to the german stores to get the german cuts, the beautiful pretzels and the rye bread.
the spread was impressive! and the table setting as well! credit goes to the pretty assistant, Jess!
we had a fabulous treat of food this evening, we probably lack just a fireplace to feel like we are in a foreign country!It was pretty authentic. and I do miss the german breads...
shhhh....someone is sleeping....
Pretty assistant made us agar agar in bavarian colors! jin creative isn't it?
and the joke of the nite was, there was a pail of agar agar in the kitchen for us to finish after this plate. And guess what, I thought it was for real, rushed to the kitchen, and realised that they were talking abt the same blue color pail of water that dennis used to clean the kitchen floor!HAHA
and I learnt a new way of making this agar agar, hv u heard? u can automatically seperate the colored agar agar from the non-colored wan by jus beating an egg into the coconut milk! After a while, the colored agar agar will float! amazing! =)
it was 11pm, if not for our sleepy babies, we would have chatted longer isn't it?
thanks for the nite guys! sukiyaki was impressive and successful, so is this bavarian feast!
wat's next? who's making something? hur hur hur...
Labels: bbtara, Dinner, friends, home cooked food, quality time