it's july twenty seven two oh oh five
it's livingstone's birthday.
as usual....i had surprises for him...heh heh
im good at that.
always kept him in the dark until the last min.
HAHA!
i pretended i had no time to shop for his present since i was flying around for the past 3 wks.
but i actually got his present ready before i flew to taipei.
la la la la~
u see, he has a bloody old and poor condition yellow chair in his office that badly needed a repair.
Anyway, i got for him jus what he needed, becos he has simply no time and too lazy to buy.
A stylish office chair. haha...with my heart of cos. =)
By Designer: Olle Lundberg
At night, he was lead by me to "The Line" at Shangri-La Hotel.
It was a concept place with 6 kitchens, and awesom taste!
i must say they have a good wide spread of
1) Local,
2) Chinese
3) Indian
4) Italian
5) Japanese
6) Salad Bar
8) Seafood-such as lobster, oysters, scallop, mussles....etc
9) and the best is....they have many many desserts served in mini cups and a chocolate fountain!
Of cos it is a high price to pay.
We paid $180 for these choices.
i love the tortellini carbonara and roti prata! haha...i so cheapskate.
ok la, the oysters were good too.
I bombed twice after the dinner. wahahaha...
nick and i were so bloody full after the session...that we had to drop by west coast for a stroll to digest our intake.
The Line
Shangri-La hotel, Orange Grove Road,
Tel: 6213-4275
Price: $79.20 per pax
check out my pictures at the restaurant tml!
as usual....i had surprises for him...heh heh
im good at that.
always kept him in the dark until the last min.
HAHA!
i pretended i had no time to shop for his present since i was flying around for the past 3 wks.
but i actually got his present ready before i flew to taipei.
la la la la~
u see, he has a bloody old and poor condition yellow chair in his office that badly needed a repair.
Anyway, i got for him jus what he needed, becos he has simply no time and too lazy to buy.
A stylish office chair. haha...with my heart of cos. =)
By Designer: Olle Lundberg
At night, he was lead by me to "The Line" at Shangri-La Hotel.
It was a concept place with 6 kitchens, and awesom taste!
i must say they have a good wide spread of
1) Local,
2) Chinese
3) Indian
4) Italian
5) Japanese
6) Salad Bar
8) Seafood-such as lobster, oysters, scallop, mussles....etc
9) and the best is....they have many many desserts served in mini cups and a chocolate fountain!
Of cos it is a high price to pay.
We paid $180 for these choices.
i love the tortellini carbonara and roti prata! haha...i so cheapskate.
ok la, the oysters were good too.
I bombed twice after the dinner. wahahaha...
nick and i were so bloody full after the session...that we had to drop by west coast for a stroll to digest our intake.
The Line
Shangri-La hotel, Orange Grove Road,
Tel: 6213-4275
Price: $79.20 per pax
check out my pictures at the restaurant tml!
