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Tones of Pink

 

Lunch at Amoy Hawker Centre

Mum had this, carrot cake and oyster cake. both fried.
i didnt try, cos it looks too fried!
hur hur hur

fried carrot cakes, oyster cake


Sista and I decided to try this wan tan mee.
it was a long queue,
but we saw how the aunty chop her char siew behind her stall, and the number of wantans she gave to each customer, we decided to give it a try.
wantan mee

to be fair, the noodles looks very nice isn't it? (pictures can be decieving...)
thick and generous charsiew.
i didnt take the wantans, forget la, was too hungry.
haha...
but sad to say, the noodles were yucky.
too sticky, basically i think it is becos the aunty didnt soak the noodles in cold water, and she didnt change her water that she used to cook the noodles.
we can see that there is already little water left to cook her noodles, but she continue her cooking and only top up the water after our orders.
wantan mee
but still, there are many customers who appreciates her noodles.

My sista finished her noodles, while i can't .....
:p

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